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Quince (Berries, minor fruits and fruit trees)
We offer grafted of a certain fruit tree which is rare and hard to find; European quinces for pot culture in zone 4-5.
For U.S customers: Sorry, the majority of the fruit trees cannot be shipped to the United States due to restrictions by Agriculture Canada and USDA.
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A discount will be automatically calculated if at least 25 items are ordered regardless of the type:
25 to 50 = 5%
51 to 75 = 10%
76 to 150 = 15%
151 to 350 = 20%
351 and more = 25%
Discount from 30% to 40% for large quantities... request a quote by email
Quince 'Cooke's Jumbo'
The fruit produced by Cooke’s Jumbo are exceptionally large with greenish-yellow skin and firm white flesh. They are not generally eaten raw, but rather used for baking, jellies, or candied. This is one of the hardiest varieties of quince available. Canadian Hardiness Zone: 5b Soil... more
The fruit produced by Cooke’s Jumbo are exceptionally large with greenish-yellow skin and firm white flesh. They are not generally eaten raw, but rather used for baking, jellies, or candied. This is one of the hardiest varieties of quince available.
Canadian Hardiness Zone: 5b
Soil Preference: Sandy loam, loam, clay loam. Prefers average to moist conditions with well-drained soils.
Sun/Shade Requirements: Full sun (approx. 8-10 hours of sun daily)
Pollination Requirements: Self-pollinating, these seedlings will produce fruit without a quince of a different variety but will produce more and better fruit if one is present
The fruit produced by Cooke’s Jumbo are exceptionally large with greenish-yellow skin and firm... more
The fruit produced by Cooke’s Jumbo are exceptionally large with greenish-yellow skin and firm white flesh. They are not generally eaten raw, but rather used for baking, jellies, or candied. This is one of the hardiest varieties of quince available.
Canadian Hardiness Zone: 5b
Soil Preference: Sandy loam, loam, clay loam. Prefers average to moist conditions with well-drained soils.
Sun/Shade Requirements: Full sun (approx. 8-10 hours of sun daily)
Pollination Requirements: Self-pollinating, these seedlings will produce fruit without a quince of a different variety but will produce more and better fruit if one is present
Not available
Quince Giant of Zagreb (Cydonia oblonga)
The quince tree is in the same family as apple and pear. The large yellow aromatic flesh is very good for making jellies and jams. The tree grows 5 to 8 m tall (16-26 feet) high and 4 to 6 m (13-19 feet) wide. The tree is self-fertile, however, its yield can benefit from cross-pollination. The Quince tree is adapted... more
The quince tree is in the same family as apple and pear. The large yellow aromatic flesh is very good for making jellies and jams. The tree grows 5 to 8 m tall (16-26 feet) high and 4 to 6 m (13-19 feet) wide. The tree is self-fertile, however, its yield can benefit from cross-pollination. The Quince tree is adapted to a wide range of orchard type soils and is best suited to zones 6 to 8 climates where apples and tender fruit are common. If you live in zone 5 or 4, we suggest to protect from the harsh wind in a warm zone of your back yard or maybe you would like to try to grow it in a container. It is a long lived tree, but it is occasionally susceptible to fire blight, a bacterial disease, so as soon as the flagging branches are seen in early summer, they should be removed and burned or removed from the area to prevent further damage to the tree.
The quince tree is in the same family as apple and pear. The large yellow aromatic flesh is very good for... more
The quince tree is in the same family as apple and pear. The large yellow aromatic flesh is very good for making jellies and jams. The tree grows 5 to 8 m tall (16-26 feet) high and 4 to 6 m (13-19 feet) wide. The tree is self-fertile, however, its yield can benefit from cross-pollination. The Quince tree is adapted to a wide range of orchard type soils and is best suited to zones 6 to 8 climates where apples and tender fruit are common. If you live in zone 5 or 4, we suggest to protect from the harsh wind in a warm zone of your back yard or maybe you would like to try to grow it in a container. It is a long lived tree, but it is occasionally susceptible to fire blight, a bacterial disease, so as soon as the flagging branches are seen in early summer, they should be removed and burned or removed from the area to prevent further damage to the tree.